Eat’N’Go is a restaurant group on a mission to become the premier food operator in Africa. We bring Africans the best brands of QSR (Quick Service Restaurant), Fast Casual, Casual Dining, Fine Dining, Coffee Shops.
Job Title: Assistant Restaurant Manager
Job Description
As an Assistant Manager, you will have the overall responsibility for directing the daily operations of a restaurant in the Restaurant General Manager’s absence.
As an Assistant Restaurant Manager, you are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and customer relations.
You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.
Train and develop team members to meet the standards of performance required.
Monitor performance and implement corrective action where required
Candidate must be creative and open minded.
Service minded and ability to involve and support operations.
Job Qualification
BA, BSc, HND
Job Experience
3 years
Job Location
Lagos
Job Category
Administration, Secretarial, Hospitality, Hotel, Restaurant
Method of Application
Qualified Candidates should forward CV and Application to hr@eatngo-africa.com
Closing Date
29 February 2016
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